Table of Contents
Articles
| SUSTAINABLE BUSINESS COMPETITIVENESS: TRANSLATING CONCEPT INTO PRACTICE | |
| Idqan Fahmi |
| MULTI-SECTOR PARTNERSHIPS FOR SUSTAINABLE BUSINESS DEVELOPMENT: LESSONS LEARNED FROM ROUND TABLE INDONESIA | |
| Huub Mudde, R. Dikky Indrawan, Idqan Fahmi |
| The Study of Bogor Botanical Garden Ecotourism Value Chain | |
| Doni Yusri, Arief Daryanto, Hadi K. Purwadaria |
| ANALYSIS ON SUSTAINABILITY OF TOURISM BUSINESS | |
| Faradesi Ardialisa, Aji Hermawan, M. A Chozin |
| Analysis on Indonesian Sustainable Palm Oil (ISPO):A Qualitative Assessment the Success Factors for ISPO | |
| Dina Harsono, M. Achmad Chozin, Anas M. Fauzi |
| ANALYSIS OF OIL PALM SUSTAINABLE REPLANTING MODELS, A CASE AT PT. AGROWIYANA , TUNGGUL ULU, TANJUNG JABUNG BARAT, JAMBI | |
| Solikhin khin, Anas M. Fauzi, Hadi K. Purwadaria |
| VALUE CHAIN ANALYSIS OF BROILER TO INCREASE COMPETITIVENESS (Case Study at PT. Charoen Pokphand Indonesia, Tbk) | |
| Surip Prayugo, Arief Daryanto, Setiadi Djohar |
| IMPROVEMENT OF MANGOSTEEN FARMING AND POSTHARVEST HANDLING STRATEGIES BASED ON GLOBAL GAP STANDARD AT KIARA PEDES, PURWAKARTA DISTRICT | |
| Nanda Erlangga, Hadi K. Purwadaria, Muhammad Firdaus |
| ADOPTION OF GOOD MANAGEMENT PRACTICE (GMP) IN SMALL AND MEDIUM SCALE VANNAMEI SHRIMP FARMS ON THE NORTHERN SHORE EAST JAVA | |
| Paula Florina, Sri Hartoyo, Su kardi |
| STRATEGIES FOR DEVELOPING SUSTAINABLE AND COMPETITIVE CLUSTER FOR SHRIMP INDUSTRY | |
| Anas M. Fauzi, R.Dikky Indrawan, Alim Setiawan Slamet, Farida Ratna Dewi, Lindawati Kartika, Firmansjah S |
ISSN : 1693-5853