Pazra, D. F., et al. “Antidiabetic and Hypolipidemic Potential of Cow’s Milk Yogurt With the Addition of Herbal Extracts in Diabetic Rats”. Tropical Animal Science Journal, vol. 46, no. 4, Dec. 2023, pp. 494-01, https://doi.org/10.5398/tasj.2023.46.4.494.