HAI, P. V.; VINH, N. D.; VUI, T. Q.; MAI, H. T.; SON, H. V. Fermented Shallot (Allium cepa L.) Extract with Lactiplantibacillus plantarum Improves Growth Performance and Attenuates Physiological Stress in Broiler Chickens under Chronic Natural Summer Heat Exposure. Tropical Animal Science Journal, [S. l.], v. 49, n. 5, p. 390, 2026. DOI: 10.5398/tasj.2026.49.5.390. Disponível em: https://journal.ipb.ac.id/tasj/article/view/72086. Acesso em: 7 aug. 2026.