NURMALA, D. P.; SUSILORINI, T. E.; SJOFJAN, O.; ADLI, D. N. Selenium Supplementation Tended to Increase Digestibility and Milk Fat Content in Dairy Goats: A Meta-Analysis. Tropical Animal Science Journal, [S. l.], v. 47, n. 4, p. 456–464, 2024. DOI: 10.5398/tasj.2024.47.4.456. Disponível em: https://journal.ipb.ac.id/tasj/article/view/54528. Acesso em: 18 jan. 2026.