KAYAN, A.; KOOMKRONG, N.; LAENOI, W.; RATTANASRISOMPORN, J. Correlation of Meat pH and Muscle Fiber Characteristics, Cortisol Level, and Tenascin C Gene Expression in Pigs. Tropical Animal Science Journal, [S. l.], v. 47, n. 1, p. 125–130, 2024. DOI: 10.5398/tasj.2024.47.1.125. Disponível em: https://journal.ipb.ac.id/tasj/article/view/50622. Acesso em: 25 dec. 2025.