COCA, F. O. C. G.; GOMES, E. N. O.; JUNGES, L.; ÍTAVO, L. C. V.; NONATO, L. M.; GOMES, F. K.; ÍTAVO, C. C. B. F.; DIFANTE, G. S.; DIAS, A. M. Protodioscin Content, Degradation Kinetics, and In Vitro Digestibility of Marandu Palisadegrass Hay as were Affected by Cutting Interval of the Canopy. Tropical Animal Science Journal, [S. l.], v. 45, n. 3, p. 299–307, 2022. DOI: 10.5398/tasj.2022.45.3.299. Disponível em: https://journal.ipb.ac.id/tasj/article/view/35714. Acesso em: 13 jan. 2026.