ROY, B. K.; HUDA, N.; HUQUE, K. S.; SULTANA, N.; SARKER, N. R. Yield Grade and Quality Assessment of Native Buffalo Meat and Beef at Different Ages. Tropical Animal Science Journal, [S. l.], v. 43, n. 4, p. 360–368, 2020. DOI: 10.5398/tasj.2020.43.4.360. Disponível em: https://journal.ipb.ac.id/tasj/article/view/30674. Acesso em: 13 jan. 2026.