“VALIDASI SIMULASI TEKANAN DAN SUHU AIR SERTA SUHU DAGING SAPI SELAMA PEMASAKAN DALAM PRESSURE COOKER”. Jurnal Teknologi Industri Pertanian 26, no. 3 (March 24, 2017). Accessed April 27, 2026. https://journal.ipb.ac.id/jurnaltin/article/view/15723.