[1]
“SIMULTANEOUS SACCHARIFICATION AND CO-FERMENTATION (SSCF) FOR BIOETHANOL PRODUCTION FROM BAMBOO SHOOTS: A SYSTEMATIC LITERATURE REVIEW”, JTIP, vol. 35, no. 3, pp. 312–323, Dec. 2025, doi: 10.24961/j.tek.ind.pert.2025.35.3.312.