Efek Minyak Ikan Lemuru dan Minyak Kelapa Sawit dalam Ransum terhadap  Kadar Kolesterol, Kadar Omega-3 dan Omega-6  dan Malondialdehyde (MDA) Daging Ayam Broiler: Effect of Lemuru Fish Oil and Palm Oil in Rations on Cholesterol Levels, Omega-3 and Omega-6 Content and Malondialdehyde (MDA) in Broiler Chicken Meat. JINTP [Internet]. 2025 Aug. 31 [cited 2025 Dec. 24];23(2):132-7. Available from: https://journal.ipb.ac.id/jurnalintp/article/view/68579