“Evaluasi Suplementasi Tepung Daun Kelor (Moringa Oleifera L.) Terhadap Performa, Kualitas Fisik, Vitamin A: Evaluation of Moringa Leaf Meal (Moringa Oleifera L.) Supplementation on KUB Chicken Performance, Physical Quality, Vitamin A and Cholesterol in the Egg”. 2023. Jurnal Ilmu Nutrisi Dan Teknologi Pakan 21 (3): 180-87. https://doi.org/10.29244/jintp.21.3.180-187.