Evaluasi Suplementasi Tepung Daun Kelor (Moringa oleifera L.) terhadap Performa, Kualitas Fisik, Vitamin A: Evaluation of Moringa Leaf Meal (Moringa oleifera L.) Supplementation on KUB Chicken Performance, Physical Quality, Vitamin A and Cholesterol in the Egg. Jurnal Ilmu Nutrisi dan Teknologi Pakan, [S. l.], v. 21, n. 3, p. 180–187, 2023. DOI: 10.29244/jintp.21.3.180-187. Disponível em: https://journal.ipb.ac.id/jurnalintp/article/view/49506. Acesso em: 24 dec. 2025.