2024. Studi In Vitro Temulawak (Curcuma xanthorrhiza) dan Kencur (Kaempferia galanga) sebagai Feed Additive Alami Terhadap Fermentabilitas dan Protozoa Rumen: Study of Fermentability and Rumen Protozoa from Javanese Turmeric (Curcuma xanthorrhiza) and Aromatic Ginger (Kaempferia galanga) as Natural Feed Additives. Jurnal Ilmu Nutrisi dan Teknologi Pakan. 22, 3 (Dec. 2024), 173–177. DOI:https://doi.org/10.29244/jintp.22.3.173-177.