Kurniawati A. Evaluation of Fruit Characters, Xanthones Content, and Antioxidant Properties of Various Qualities of Mangosteens (Garcinia mangostana L.). J. Agron. Indonesia (Indonesian J. Agron.) [Internet]. 2017 Jan. 30 [cited 2026 Jul. 8];38(3). Available from: https://journal.ipb.ac.id/jurnalagronomi/article/view/14969