Character, Xanthone Content and Antioxidant Properties of Mangosteen Fruit’s Hull (Garcinia mangostana L.) at Several Fruit Growth Stadia. Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy), [S. l.], v. 39, n. 3, 2017. DOI: 10.24831/jai.v39i3.14962. Disponível em: https://journal.ipb.ac.id/jurnalagronomi/article/view/14962. Acesso em: 23 dec. 2025.