Perubahan Asam Lemak Selama Penyimpanan Benih Kedelai (Glycine max L. Merr) dan Hubungannya dengan Viabilitas Benih. Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy), [S. l.], v. 38, n. 1, 2017. DOI: 10.24831/jai.v38i1.18229. Disponível em: https://journal.ipb.ac.id/jurnalagronomi/article/view/18229. Acesso em: 24 dec. 2025.