PENGARUH KONSENTRASI DAN LAMA PERLAKUAN PUTRESIN TERHADAP PERUBAHAN KUALITAS BUAH PISANG AMBON. Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy), [S. l.], v. 23, n. 1, 2010. DOI: 10.24831/jai.v23i1.1621. Disponível em: https://journal.ipb.ac.id/jurnalagronomi/article/view/1621. Acesso em: 19 jan. 2026.