1.
Naufalin R, Sustriawan B, Arsil P. Iodine Fortification on Brown Sugar : The Effect of Fortification Period and Source of Iodine. J. Teknol Industri Pangan [Internet]. 2010 May 17 [cited 2026 Mar. 22];15(3):227. Available from: https://journal.ipb.ac.id/jtip/article/view/595