Partha IBB, . S, Wasono MAJ, Ulfah M. PENGARUH CaCl2DAN EDIBLE FILM TERHADAP PENGHAMBATAN CHILLING INJURY BUAH NANGKA KUPAS [Effect of CaCl2 and Edible Film on Chilling Injury Inhibition of fresh-cut Jackfruits]. J. Teknol Industri Pangan [Internet]. 2009 Jun. 14 [cited 2025 Dec. 24];20(1):63. Available from: https://journal.ipb.ac.id/jtip/article/view/331