Ramadhany P, Irawan G. The Influence of Xanthan Gum and Lemon Juice on the Quality of Tomato Sorbet. J. Teknol Industri Pangan [Internet]. 2022 Dec. 27 [cited 2025 Dec. 28];33(2):148-56. Available from: https://journal.ipb.ac.id/jtip/article/view/40559