[1]
Y. Marsono, Z. Noor, and F. Rahmawati, “Effect of Red Bean Diet on Blood Glucose Concentration of Alloxan-Induced Diabetic Rats”, J. Teknol Industri Pangan, vol. 14, no. 1, p. 1, May 2010, Accessed: Mar. 25, 2026. [Online]. Available: https://journal.ipb.ac.id/jtip/article/view/636