R. . and W. P. Rahayu, “Study o Safety and Shelflife of Red Chili Paste”, J. Teknol Industri Pangan, vol. 19, no. 1, p. 8, May 2010, Accessed: Jan. 13, 2026. [Online]. Available: https://journal.ipb.ac.id/jtip/article/view/358