I. N. K. Putra, “AKTIVITAS ANTIBAKTERI EKSTRAK KULIT BUAH MANGGIS (Garcinia mangostana L.) SERTA KANDUNGAN SENYAWA AKTIFNYA [Antibacterial Activity of Mangosteen (Garcinia mangostana L.) Husk Extract, and its Active Compounds]”, J. Teknol Industri Pangan, vol. 21, no. 1, p. 1, Jun. 2010, Accessed: Mar. 26, 2026. [Online]. Available: https://journal.ipb.ac.id/jtip/article/view/2422