Suliantari, ., Jenie, B.S.L. and Suhartono, M.T. (2012) “AKTIVITAS ANTIBAKTERI FRAKSI-FRAKSI EKSTRAK SIRIH HIJAU (Piper betle Linn) TERHADAP PATOGEN PANGAN [Antibacterial Activity of Fractionated Green Sirih (Piper betle Linn) Extract Against Food Pathogenic Bacteria]”, Jurnal Teknologi dan Industri Pangan, 23(2), p. 217. doi:10.6066/jtip.2012.23.2.217.