PRATIWI, A. Rika; ., Anjarsari. DETEKSI ERGOSTEROL SEBAGAI INDIKATOR KONTAMINASI CENDAWAN PADA TEPUNG TERIGU [Ergosterol Detection as an Indicator of Fungal Contamination in Wheat Flour]. Jurnal Teknologi dan Industri Pangan, [S. l.], v. 13, n. 3, p. 255, 2012. Disponível em: https://journal.ipb.ac.id/jtip/article/view/4438. Acesso em: 18 jan. 2026.