NURLAILI, Enny Purwati; ASTUTI, Mary; MARSONO, Y. EFEK SUPLEMENTASI LAKTOFERIN PADA SUSU FORMULA TERHADAP AVAILABILITAS ZAT BESI, OKSIDASI LEMAK DAN PERTUMBUHAN Escherichia coli PADA SALURAN PENCERNAAN TIKUS [The Effects of Lactoferrin Supplementation to Infant Formula on Iron Availability, Lipid O. Jurnal Teknologi dan Industri Pangan, [S. l.], v. 13, n. 3, p. 240, 2012. Disponível em: https://journal.ipb.ac.id/jtip/article/view/4436. Acesso em: 18 jan. 2026.