NAUFALI, Rifda; WIBOWO, Condro. The Utilization of By Product of Tapioca Industry on Nata de Cassava Processing : To Study the Addition of Sucrose and Mungbean Sprout. Jurnal Teknologi dan Industri Pangan, [S. l.], v. 15, n. 2, p. 153, 2010. Disponível em: https://journal.ipb.ac.id/jtip/article/view/568. Acesso em: 29 dec. 2025.