HUSTIANY, Rini; FARDIAZ, Dedi; APRIYANTONO, Anton; ., Nun. Modification of Acylation and Succinylation of Tapioca Starch. Jurnal Teknologi dan Industri Pangan, [S. l.], v. 16, n. 3, p. 206, 2010. Disponível em: https://journal.ipb.ac.id/jtip/article/view/503. Acesso em: 14 jan. 2026.