USMIATI, Sri; SETYANINGSIH, D; PURWANI, E Y; YULIANI, S; O G, Maria. Characteristic of Pumpkin Powder (Cucurbita moschata). Jurnal Teknologi dan Industri Pangan, [S. l.], v. 16, n. 2, p. 157, 2010. Disponível em: https://journal.ipb.ac.id/jtip/article/view/497. Acesso em: 22 mar. 2026.