ESTIASIH, Teti; ADNAN, Moch; TRANGGONO, Tranggono; ., Suparmo. The Effect of the Composition of Adsorbed Layer at Globule Interface of -3 Fatty Acids Enriched Triglyceride Prior to Spray Drying on its Microcapsule Properties. Jurnal Teknologi dan Industri Pangan, [S. l.], v. 16, n. 1, p. 13, 2010. Disponível em: https://journal.ipb.ac.id/jtip/article/view/459. Acesso em: 23 mar. 2026.