ESTIASIH, Teti; KURNIAWAN, Dwi Andiyas. Antioxidant Activity of Javanese Ginseng (Talinum triangulare Willd.) Root Extracts. Jurnal Teknologi dan Industri Pangan, [S. l.], v. 17, n. 3, p. 166, 2012. Disponível em: https://journal.ipb.ac.id/jtip/article/view/438. Acesso em: 13 jan. 2026.