RANI, Siti Mariam A.; LEE, Boon-Beng; ELIAS, Nor Hidawati; TAN, Chung-Ming; NG, Shi-Yee; KASIM, Khairul Farihan. Production of Probiotic Pineapple Juice: Air Extrusion-Spherification System Development and Juice Storage Stability Assessment. Jurnal Teknologi dan Industri Pangan, [S. l.], v. 36, n. 2, p. 276–287, 2025. DOI: 10.6066/jtip.2025.36.2.276. Disponível em: https://journal.ipb.ac.id/jtip/article/view/66055. Acesso em: 25 dec. 2025.