DANIELS, Evan; WULANDARI, Nur; FARIDAH, Didah Nur. Glycemic Index of Sweet Corn and the Characteristics of their Flakes by Adding the Red Bean. Jurnal Teknologi dan Industri Pangan, [S. l.], v. 34, n. 2, p. 233–241, 2023. DOI: 10.6066/jtip.2023.34.2.233. Disponível em: https://journal.ipb.ac.id/jtip/article/view/49027. Acesso em: 24 dec. 2025.