Sari, P., Wijaya, C. H., Sajuthi, D., & Supratman, U. (2009). IDENTIFIKASI ANTOSIANIN BUAH DUWET (Syzygium cumini) MENGGUNAKAN KROMATOGRAFI CAIR KINERJA TINGGI - DIODE ARRAY DETECTION [Identification of Anthocyanins in Jambolan Fruit (Syzygium cumini) by High Performance Liquid Chromatography - Diode Array Detecti. Jurnal Teknologi Dan Industri Pangan, 20(2), 102. https://journal.ipb.ac.id/jtip/article/view/4312