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• PEMANFAATAN LIMBAH AMPAS KOPI SEBAGAI UPAYA PEMBERDAYAAN PETANI KOPI DI CV FRINSA AGROLESTARI, BANDUNG, JAWA BARAT Utilization of Coffee Grounds Waste as an Effort to Empower Coffee Farmers in CV Frinsa Agrilestari, Bandung, West Java

  Hidayati Fatchur Rochmah, Aliyyu Sheva Kresnanda, Muhammad Luthfi Asyidiq

  60-69

  2021-12-31

  DOI: https://doi.org/10.29244/jstsv.11.2.60-69

• Pemanfaatan Limbah Ampas Kopi dan Feses Domba dari PT Agro Apis Palacio sebagai Pupuk Organik Padat Berkualitas SNI Utilization of Coffee Grounds and Sheep Feces Waste from PT Agro Apis Palacio as Solid Organic Fertilizer at SNI Quality

  Arya Avif Alviansyah -, Tekad Urip Pambudi Sujarnoko, Novia Amalia Sholeha, Tenti Rahmawati

  13-17

  2025-12-03

  DOI: https://doi.org/10.29244/jstsv.15.2.13-17

• Perbandingan Penerapan Sistem Akuntansi Konvensional dengan Sistem Akuntansi Berbasis Komputer pada Perusahaan Dagang

  Uding Sastrawan, Ratih Pratiwi, Eka Merdekawati

  67-74

  DOI: https://doi.org/10.29244/jstsv.2.1.67-74

• PREFERENSI KONSUMEN TERHADAP DAGING AYAM BROILER DI ERA NEW NORMAL Consumer Preferences For Broiler Chicken In The New Normal Era

  Danang Priyambodo, Intani Dewi, Gilang Ayuningtyas

  83-97

  2021-07-31

  DOI: https://doi.org/10.29244/jstsv.10.2.83-97

• ANALISIS PENGAMBILAN KEPUTUSAN PENENTUAN SUPPLIER TELUR AYAM MENGGUNAKAN PENDEKATAN COMPOSITE PERFORMANCE INDEX

  Sesar Husen Santosa, Agung Prayudha Hidayat, Ridwan Siskandar

  25-31

  2025-10-09

  DOI: https://doi.org/10.29244/jstsv.15.1.25-31

• POTENSI EKSTRAK DAUN KERSEN SEBAGAI BAHAN SANITASI KERABANG TELUR PADA PROSES PENETASAN TELUR ITIK ALABIO The Potential Of Cherry Leaf Extract (Mutinga calabura L) As A Sanitary Agent For Eggshell In The Alabio Ducks Hatching Process

  Gilang Ayuningtyas, Rina Martini, Wina Yulianti

  50-61

  2021-07-31

  DOI: https://doi.org/10.29244/jstsv.10.2.50-61

• PREFERENSI WISATAWAN TERHADAP PERGELARAN TARI KREASI DI KOTA SEMARANG Tourists’ Preferences for Creative Dance Performance in Semarang City

  Ira Resmayasari, Assifa Salsabila, Rini Untari

  51-66

  2022-12-12

  DOI: https://doi.org/10.29244/jstsv.12.Khusus.51-66

• POTENSI EKSTRAK SARANG TAWON ANGKUT- ANGKUT (Eumennes coarcatus) SEBAGAI SENYAWA ANTIMIKROBA

  Ivone Wulandari Budiharto, Dody Armando, Susi Susanti

  96-102

  2022-12-12

  DOI: https://doi.org/10.29244/jstsv.12.Khusus.96-102

• WEBSITE UNIVERSE DIGILABS DI PT SEMESTA INOVASI NUSANTARA BERBASIS KLIEN UNTUK PENINGKATAN KINERJA PERUSAHAAN Client-Based Universe Digilabs Website at PT Semesta Inovasi Nusantara to Increase Company Performance

  Faldiena Marcelita, Khonza Izzati, Olivia Sekar Nindia

  37-50

  2022-12-12

  DOI: https://doi.org/10.29244/jstsv.12.Khusus.37-50

• DAYA SERAP SISWA SMK PANTI ASUHAN ALQI CERIA PADA PELATIHAN PENYUSUNAN LAPORAN KEUANGAN BERDASARKAN STANDAR AKUNTANSI KEUANGAN ENTITAS MIKRO KECIL DAN MENENGAH (SAK EMKM) Alqi Ceria Orphanage Vocational High School Students’ Absorption Capacity in Training on Financial Statements Preparation Based on Financial Accounting Standards for Micro, Small and Medium Entities (SAK EMKM)

  Aulia Hidayati, Ratih Pratiwi, Eka Merdekawati

  33-41

  2021-12-31

  DOI: https://doi.org/10.29244/jstsv.11.2.33-41

• PERAWATAN PADA KUCING PENDERITA FELINE IMMUNODEFICIENCY VIRUS DENGAN KOMPLIKASI GINJAL DI PAWS CLAWS PET CLINIC treatment of cat with feline immunodeficiency virus with kidney complications at paws claws pet clinic

  Fawwaz Muhammad Zain, Heryudianto Vibowo

  71-81

  2025-06-18

  DOI: https://doi.org/10.29244/jstsv.15.1.71-81

• PENGEMBANGAN MUFFIN OAT DENGAN PENAMBAHAN PUREE PISANG SEBAGAI MAKANAN SELINGAN UNTUK REMAJA GIZI LEBIH PENGEMBANGAN MUFFIN OAT DENGAN PENAMBAHAN PUREE PISANG SEBAGAI MAKANAN SELINGAN UNTUK REMAJA GIZI LEBIH

  Rosyda Dianah, Dini Juliana

  32-43

  2025-10-09

  DOI: https://doi.org/10.29244/jstsv.15.1.32-43

• PERBANDINGAN PERAWATAN KASUS FIP PADA KUCING DI ZOOM VET CLINIC Comparative Treatment of FIP Cases in Cats at Zoom Vet Clinic

  Adelia Destryani, Heryudianto Vibowo

  56-70

  2025-06-18

  DOI: https://doi.org/10.29244/jstsv.15.1.56-70

• Pengaruh Perbedaan Konsentrasi Tiametoksam Terhadap Pengendalian Populasi Lalat Rumah (M.Domestica) Di Kandang Ayam Layer Open House

  Luthfan Bimasakti, Heryudianto Vibowo

  1-4

  2025-12-24

  DOI: https://doi.org/10.29244/jstsv.15.2.1-4

• The The Effect of Potential Water Pressure on the Emergence of Radicles in Maize Seeds (Zea mays) Pengaruh Tekanan Potensial Air Terhadap Kemunculan Radikula pada Benih Jagung (Zea mays)

  Punjung Medaraji Suwarno, Abdul Qadir, Aditya Kusumawardana, Ritawati

  7-15

  2023-12-01

  DOI: https://doi.org/10.29244/jstsv.13.2.11-19

• PENGGUNAAN TEKNIK BIOVENTING FILTRASI SEDERHANA DENGAN PENAMBAHAN EM4 (EFFECTIVE MICROORGANISMS) TERHADAP PENGOLAHAN AIR LIMBAH PENATU The Use of Simple Filtration Bioventing Technique with the Addition of EM4 (Effective Microorganisms) In the Treatment Of Laundry Wastewater

  Ivone Wulandari Budiharto, Bayu Pratama H, Adinda Chikanaura Salmanisa

  48-59

  2023-06-25

  DOI: https://doi.org/10.29244/jstsv.13.1.48-59

• STRATEGI OPTIMALISASI PENERAPAN BIOSECURITY PADA USAHA WARSO UNGGUL GEMILANG MENGGUNAKAN BUSINESS MODEL CANVAS The Strategy For Optimizing The Application Of Biosecurity In The Warso Sunggul Gemilang Business Uses The Business Model Canvas

  Ayutyas Sayekti, Cristina Sitompul

  20-31

  2023-06-25

  DOI: https://doi.org/10.29244/jstsv.13.1.20-31

• STUDI KINERJA LOGISTIK DAN RANTAI PASOK DI PT X BOGOR, JAWA BARAT Study of Logistics and Supply Chain Performance at PT X Bogor, West Java

  Suhendi Irawan, Syifa Naf'atul Husna, Muthia Hafni

  81-90

  2022-07-29

  DOI: https://doi.org/10.29244/jstsv.12.1.81-90

• PENGARUH PEMBERIAN EKSTRAK TANIN ASAL CHESNUT PADA SISTEM KEKEBALAN DARAH TIKUS (Rattus norvegicus) Effect of Addification Tannin Extract from Chesnut in Rat (Rattus norvegicus) Blood Imunity

  Tekad Urip Pambudi Sujarnoko, Dudi Firmansyah

  66-73

  2022-07-29

  DOI: https://doi.org/10.29244/jstsv.12.1.66-73

• UJI FITOKIMIA, KANDUNGAN TOTAL FENOL DAN AKTIVITAS ANTIOKSIDAN KOPI ARABIKA (Coffea arabica) PADA TINGKAT PENYANGRAIAN SAMA Phytochemical, Total Phenol and Antioxidant Activity of Arabica Coffee (Coffea arabica) at the Same Roasting Level

  M Agung Zaim Adzkiya, Agung Prayudha Hidayat

  101-112

  2022-07-29

  DOI: https://doi.org/10.29244/jstsv.12.1.101-112

• TEKNOLOGI AUGMENTED REALITY UNTUK MEMORABILIA PAMERAN: “OURCHETYPE” Augmented Reality Technology for Exhibition Memorabilia : "Ourchetype"

  Amata Fami, Alif Muhammad Hikmat

  60-76

  2022-12-30

  DOI: https://doi.org/10.29244/jstsv.12.2.60-76

• SCREENING PANELIS INTERNAL DI PT FOODEX INTI INGREDIENTS Internal Panelist Screening at PT Foodex Inti Ingredients

  Sabna Sabilla Adera, Neny Mariyani, Fifi Fitria Eddy

  49-59

  2022-12-30

  DOI: https://doi.org/10.29244/jstsv.12.2.49-59

• PEMBENIHAN IKAN KOI CYPRINUS RUBROFUSCUS Cyprinus rubrofuscus (Lacepede, 1803) DI MINA KARYA KOI, KABUPATEN SLEMAN, DAERAH ISTIMEWA YOGYAKARTA Hatchery and Intermediate Rearing of Koi Carp Cyprinus Rubrofuscus (Lacepede, 1803) at Mina Karya Koi, Sleman Regency, Special Region of Yogyakarta

  Muhammad Arif Mulya, Giri Maruto Darmawangsa, Ratu Mutiara Wali, Santoso Santoso

  86-101

  2021-12-31

  DOI: https://doi.org/10.29244/jstsv.11.2.86-101

• PERUBAHAN PERILAKU KONSUMEN DAN STRATEGI PEMASARAN PADA PELAKU USAHA IKAN OLAHAN SELAMA KONDISI PANDEMI COVID-19 Change in Consumer Behavior and Marketing Stratesies in Fish Processing Bussiness during COVID-19 Pandemic

  Antonya Rumondang Sinaga, Ima Kusumanti

  20-32

  2021-12-30

  DOI: https://doi.org/10.29244/jstsv.11.2.20-32

• RAHASIA DAGANG SEBAGAI SALAH SATU PERLINDUNGAN HAK KEKAYAAN INTELEKTUAL DARI HASIL PENELITIAN HIBAH SEKOLAH VOKASI IPB TAHUN 2020 Trade Secrets as The Intellectual Property Rights Protections of The College of Vocational Studies IPB University’s Grant Research in 2020

  Faranita Ratih Listiasari

  104-115

  2021-09-18

  DOI: https://doi.org/10.29244/jstsv.11.1.104-115