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• PERANCANGAN PROGRAM EKOWISATA KERAJINAN TANGAN KOTA PALEMBANG PROVINSI SUMATERA SELATAN The Program Design Of Handicraft Ecotourism Palembang City, South Sumatra Province

  Kania Sofiantina Rahayu, Anida Shafa Salsabila Putri

  1-13

  2021-07-31

  DOI: https://doi.org/10.29244/jstsv.10.2.1-13

• ANALISIS BUSINESS CANVAS MODEL POTENSI WISATA EDUKASI KAMPUS SEBAGAI DAYA TARIK WISATA EDUKASI (Studi Kasus Sekolah Vokasi Institut Pertanian Bogor, Bogor, Jawa Barat) Business Canvas Model Analysis of University Potential as Educational Tourism Attraction (Case Study Vocational College of IPB University, Bogor, Jawa Barat)

  Natasha Indah Rahmani, Kania Sofiantina Rahayu

  86-97

  2022-12-30

  DOI: https://doi.org/10.29244/jstsv.12.2.86-97

• Sistem Informasi Berbasis Web untuk Membantu Kegiatan Tracer Study Program Diploma Institut Pertanian Bogor

  Sofiyanti Indriasari

  48-58

  DOI: https://doi.org/10.29244/jstsv.2.1.48-58

• Pembuatan Motion Graphic Program Konselor Sebaya Tim Bimbingan Konseling IPB The Making of Peer-Counselor Program’s Motion Graphics of IPB University Counseling Center

  Amata Fami, Fathny Syafa Rasyidah

  26-39

  2021-04-07

  DOI: https://doi.org/10.29244/jstsv.10.1.26-39

• TINGKAT KEPATUHAN DAN KETERSAMPAIAN INFORMASI SPT PADA GURU DAN KARYAWAN SEKOLAH DI BOGOR Level of Compliance and Delivery of SPT Information to Teachers and School Employees in Bogor

  Mela Nurdialy, Aulia Hidayati, Novi Rosyanti, Ratih Pratiwi, Eka Merdekawati

  133-147

  2022-12-12

  DOI: https://doi.org/10.29244/jstsv.12.Khusus.133-147

• SUBSTITUSI TEPUNG PISANG NANGKA DALAM PEMBUATAN SNACK BAR UNTUK MENINGKATKAN KANDUNGAN GIZI DAN HARGA JUAL Banana Jackfruit Flour Substitution in Making Snack Bars to Increase Nutritional Content and Selling Price

  Ani Nuraeni, Rina Martini, Faranita Ratih Listiasari, Dwi Yuni Hastati, Wien Kuntari

  32-40

  2023-06-25

  DOI: https://doi.org/10.29244/jstsv.13.1.32-40

• PERFORMA PRODUKSI DAN REPRODUKSI SAPI PERAH DI UPTD BPPIP-TSP BUNIKASIH Production and Reproductive Performance of Daily Cattle at UPTD BPPIP-TSP Bunikasih

  Pria Sembada, Irsan Ramadhan, Muhammad Rizky Fanidhia Raihan, Aldi Mugniawan, M Rifky Ramdani Hendrawan

  70-82

  2021-07-31

  DOI: https://doi.org/10.29244/jstsv.10.2.70-82

• PENGARUH METODE EKSTRAKSI DAN POLARITAS PELARUT TERHADAP KADAR FENOLIK TOTAL DAUN KERSEN (Muntingia calabura L) Effect of Extraction Method and Solvent Polarity on Total Phenolic Content of Cherry Leaves (Muntingia calabura L)

  Wina Yulianti, Gilang Ayuningtyas, Rina Martini, Ika Resmeiliana

  41-49

  2021-07-31

  DOI: https://doi.org/10.29244/jstsv.10.2.41-49

• APLIKASI TEKNOLOGI AERASI DAN BIOEKONOMI PADA TRANSPORTASI BENUR UDANG VANAME LITOPENAEUS VANNAMEI JARAK PENDEK DENGAN KEPADATAN BERBEDA Application of Aeration Technology and Bioeconomics on Short Distance Transport of Postlarvae Shrimp Litopenaeus vannamei Transportation in Different Density

  Henry Kasmanhadi Saputra, Muhammad Subhan Hamka, Lily Susanti, Rahma Mulyani, Agus Dwiarto, Hilman Syaeful Alam

  9-19

  2021-09-18

  DOI: https://doi.org/10.29244/jstsv.11.1.9-19

• INCOME OVER FEED COST (IOFC) PENGGEMUKAN SAPI PERANAKAN ONGOLE (PO) BERBASIS LIMBAH KEDELAI Income Over Feed Cost (IOFC) Fatting of Peranakan Ongole (PO) Based on Soybeans Waste

  Dudi Firmansyah, Rudy Priyanto, Asnath M Fuah, I Komang Gede Wiryawan

  74-80

  2022-07-29

  DOI: https://doi.org/10.29244/jstsv.12.1.74-80

• CARDINAL BANGGAI FISH Pterapogon kauderni HATCHERY MANAGEMENT AT BALAI PERIKANAN BUDIDAYA LAUT (BPBL) LOMBOK, WEST NUSA TENGGARA MANAJEMEN PEMBENIHAN IKAN KARDINAL BANGGAI Pterapogon kauderni DI BALAI PERIKANAN BUDIDAYA LAUT (BPBL) LOMBOK, NUSA TENGGARA BARAT

  Dian Eka Ramadhani, Nazla Wafi Nurrafa, Muhamad Erlan Hafid Djunaedi, Muhammad Arif Mulya, Cecilia Eny Indriastuti

  36 - 45

  2023-12-10

  DOI: https://doi.org/10.29244/jstsv.13.2.40-49

• ORIENTASI PREFERENSI PENGUNJUNG TERHADAP SUBJEK INTERPRETASI ALAM DI TAMAN WISATA ALAM GUNUNG PAPANDAYAN Orientation of Visitors' Preferences to The Subject of Natural Interpretation at Gunung Papandayan Natural Tourism Park

  Helianthi Dewi, Firda Nur Maulida

  67-80

  2022-12-12

  DOI: https://doi.org/10.29244/jstsv.12.Khusus.67-80

• PERFORMA PERTUMBUHAN CALON INDUK IKAN GABUS Channa striata YANG DIBERI PAKAN BENIH IKAN NILA Oreochromis sp. Growth Performance of Snakehead Fish Channa striata Broodstock Feeding By Tilapia Seeds Oreochromis sp.

  M. Muslim, Andri Iskandar, Andri Hendriana, L. Lutfi

  1-8

  2021-09-18

  DOI: https://doi.org/10.29244/jstsv.11.1.1-8

• Jenis-Jenis Ikan Indonesia yang Kritis dan Terancam Punah The Indonesian Fish Species That Are Critical and Threatened

  Andri Iskandar, M Muslim, Andri Hendriana, W Wiyoto

  53-59

  2021-04-07

  DOI: https://doi.org/10.29244/jstsv.10.1.53-59

• PERSEPSI TENTANG DAMPAK PARIWISATA TERHADAP BUDAYA MASYARAKAT (Studi Kasus di Kecamatan Baturraden Kabupaten Banyumas Jawa Tengah) Perception about Tourism Impact to Community Culture (Case in Baturraden District Banyumas Regency Central Java)

  Bedi Mulyana, Dyah Prabandari, Dwi Suci Riyanti

  22-36

  2022-12-12

  DOI: https://doi.org/10.29244/jstsv.12.Khusus.22-36

• Perbandingan Penerapan Sistem Akuntansi Konvensional dengan Sistem Akuntansi Berbasis Komputer pada Perusahaan Dagang

  Uding Sastrawan, Ratih Pratiwi, Eka Merdekawati

  67-74

  DOI: https://doi.org/10.29244/jstsv.2.1.67-74

• Strategi Pengembangan Bisnis Produk Hortikultura Pada Waaida Farm Developing business strategic of horticultura product in Waaida Farm

  Uding Sastrawan, Rahmat Yanuar Ramadhaning, Maisya Nurrizky Az Zahra, Syarifah Annisaputri

  63-82

  2016-06-30

  DOI: https://doi.org/10.29244/jstsv.6.1.63-82

• Pengaruh Strategi Perubahan Nilai Car Terhadap Jangkauan Layanan Dan Risiko Pembiayaan Pada Lkm Koperasi Sejahtera Bangsaku

  Ade Rachmawan, Abdul Kohar, tb. Nur Ahmad Maulana

  01-15

  2016-06-30

  DOI: https://doi.org/10.29244/jstsv.6.1.01-15

• POTENSI EKSTRAK DAUN KERSEN SEBAGAI BAHAN SANITASI KERABANG TELUR PADA PROSES PENETASAN TELUR ITIK ALABIO The Potential Of Cherry Leaf Extract (Mutinga calabura L) As A Sanitary Agent For Eggshell In The Alabio Ducks Hatching Process

  Gilang Ayuningtyas, Rina Martini, Wina Yulianti

  50-61

  2021-07-31

  DOI: https://doi.org/10.29244/jstsv.10.2.50-61

• ANALISIS KEPUASAN KONSUMEN PADA PENERAPAN PEMASARAN DIGITAL UNTUK KOMODITAS PETERNAKAN The Analysis of Consumer Satisfaction on The Application of Digital Marketing to Livestock Commodities

  Liisa Firhani Rahmasari, Muh Faturokhman, Fariz Am Kurniawan

  54-65

  2022-07-29

  DOI: https://doi.org/10.29244/jstsv.12.1.54-65

• Strategi Pemasaran Susu Kambing Di Bogor Marketing Strategy of Goat Milk in Bogor

  Lalita Paraduhita Martha, Ma’mun Sarma, Mukhamad Najib

  25-39

  2016-06-30

  DOI: https://doi.org/10.29244/jstsv.6.1.25-39

• APLIKASI PENGAJUAN PENGADAAN BARANG DAN JASA BERBASIS WEB Web-Based Application for Procurement of Goods and Services

  Gema Parasti Mindara, Fachri Aldin Fansuri, Sofiyanti Indriasari, Inna Novianty, Walidatush Sholihah

  103-118

  2022-12-12

  DOI: https://doi.org/10.29244/jstsv.12.Khusus.103-118

• POTENSI EKSTRAK SARANG TAWON ANGKUT- ANGKUT (Eumennes coarcatus) SEBAGAI SENYAWA ANTIMIKROBA

  Ivone Wulandari Budiharto, Dody Armando, Susi Susanti

  96-102

  2022-12-12

  DOI: https://doi.org/10.29244/jstsv.12.Khusus.96-102

• PENGGUNAAN TEKNIK BIOVENTING FILTRASI SEDERHANA DENGAN PENAMBAHAN EM4 (EFFECTIVE MICROORGANISMS) TERHADAP PENGOLAHAN AIR LIMBAH PENATU The Use of Simple Filtration Bioventing Technique with the Addition of EM4 (Effective Microorganisms) In the Treatment Of Laundry Wastewater

  Ivone Wulandari Budiharto, Bayu Pratama H, Adinda Chikanaura Salmanisa

  48-59

  2023-06-25

  DOI: https://doi.org/10.29244/jstsv.13.1.48-59

• STRATEGI OPTIMALISASI PENERAPAN BIOSECURITY PADA USAHA WARSO UNGGUL GEMILANG MENGGUNAKAN BUSINESS MODEL CANVAS The Strategy For Optimizing The Application Of Biosecurity In The Warso Sunggul Gemilang Business Uses The Business Model Canvas

  Ayutyas Sayekti, Cristina Sitompul

  20-31

  2023-06-25

  DOI: https://doi.org/10.29244/jstsv.13.1.20-31