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Nuraeni A, Ilmaknun L. DAYA TERIMA KONSUMEN TERHADAP HIDANGAN UTAMA DI KANTIN SEHATI SEKOLAH VOKASI IPB: Consumer’s Acceptability to Main Dishes in The Sehati Canteen College of Vocational Studies IPB University. JSTSV [Internet]. 2021 Sep. 18 [cited 2026 Jan. 13];11(1):20-32. Available from: https://journal.ipb.ac.id/jstsv/article/view/35909