1.
Kurniawan R, Lisnaina E, Prasetya AA, Khair AD, Sare MD, Anugrah D, et al. Purifikasi parsial dan karakterisasi enzim katepsin dari ikan cakalang (Katsuwonus pelamis): Partial purification and characterization of cathepsins from skipjack tuna (Katsuwonus pelamis). JPHPI [Internet]. 2026 Jul. 31 [cited 2026 Aug. 8];29(7):608-1. Available from: https://journal.ipb.ac.id/jphpi/article/view/71838