Pattipeilohy, Fredy, et al. “Aplikasi Perendaman Bertingkat Garam Dan Larutan Serbuk Biji Atung Terhadap Kualitas Ikan Tuna Asin Kering: Application Multilevel Immersion Salt and Atung Seed Powder on the Quality of Dried Salted Tuna”. Jurnal Pengolahan Hasil Perikanan Indonesia, vol. 26, no. 3, Dec. 2023, pp. 535-44, https://doi.org/10.17844/jphpi.v26i3.48679.