Naiu, Asri Silvana, et al. “Perbedaan Mutu Permen Jeli Kappaphycus Alvarezii Yang Dikemas Edible Film Berbasis Gelatin-CMC-Lilin Lebah Dan Gelatin-Kitosan-Nanokitin: Quality Differences of Jelly Candy Kappaphycus Alvarezii Wrapped in CMC-Beewax-Gelatin and Chitosan-Nanochitin Gelatin Based Edible Film”. Jurnal Pengolahan Hasil Perikanan Indonesia, vol. 24, no. 3, Dec. 2021, pp. 357-69, https://doi.org/10.17844/jphpi.v24i3.36911.