Lestari, S.D., Baehaki, A. and Meliza, R. (2019) “Antibacterial Effects of Chitosan Monosaccharides Complex on Pathogens in Snakehead Fish Surimi as Food Matrix Model”, Jurnal Pengolahan Hasil Perikanan Indonesia, 22(1), pp. 80–88. doi:10.17844/jphpi.v22i1.25881.