GHAISANI, Aatikah Dewi; SETYANINGSIH, Iriani; HARDININGTYAS, Safrina Dyah. The effect of extraction methods on phenolic content, antioxidant activity, and compound identification of Spirulina platensis: Pengaruh metode ekstraksi terhadap kandungan total fenol, aktivitas antioksidan dan identifikasi senyawa pada Spirulina platensis. Jurnal Pengolahan Hasil Perikanan Indonesia, Bogor, ID, v. 28, n. 7, p. 618–632, 2025. DOI: 10.17844/jphpi.v28i7.64276. Disponível em: https://journal.ipb.ac.id/jphpi/article/view/64276. Acesso em: 13 jan. 2026.