PALUPI, Niken Widya; AZHARI, Achmad Ithman; SUWASONO, Sony. Pengaruh pelapisan daun jeruk purut dan pati terfotooksidasi terhadap karakteristik kimia dan mikrob ikan lemuru : The effect of kaffir lime leaf and photo-oxidized starch coating on the chemical and microbial characteristics of Bali sardinella fish. Jurnal Pengolahan Hasil Perikanan Indonesia, Bogor, ID, v. 28, n. 3, p. 270–283, 2025. DOI: 10.17844/jphpi.v28i3.61210. Disponível em: https://journal.ipb.ac.id/jphpi/article/view/61210. Acesso em: 11 jan. 2026.