WIRAYUDHA, Raden Hilman; HERAWATI, Dian; KUSNANDAR, Feri; NURHAYATI, Tati. Kapasitas Antioksidan dan Sifat Fisikokimia Hidrolisat Kolagen dari Kulit Ikan Tuna Sirip Kuning dengan Metode Ultrasound Assisted Enzymatic Reaction: The Antioxidant Capacity and Physicochemical Properties of Yellowfin Tuna Skin Collagen Hydrolysate Using Ultrasound-Assisted Enzymatic Hydrolysis . Jurnal Pengolahan Hasil Perikanan Indonesia, Bogor, ID, v. 25, n. 3, p. 393–404, 2022. DOI: 10.17844/jphpi.v25i3.43325. Disponível em: https://journal.ipb.ac.id/jphpi/article/view/43325. Acesso em: 25 mar. 2026.