AGUSTINI, Tri Winarni; NUR, Muhammad; KUSDIYANTINI, Endang. APPLICATION OF OZONE-SLURRY ICE COMBINED SYSTEM FOR MAINTAINING THE FRESHNESS OF RED TILAPIA AND SHORT-BODIED MACKEREL DURING COLD STORAGE. Jurnal Pengolahan Hasil Perikanan Indonesia, Bogor, ID, v. 20, n. 2, p. 424–431, 2017. DOI: 10.17844/jphpi.v20i2.18363. Disponível em: https://journal.ipb.ac.id/jphpi/article/view/18363. Acesso em: 25 dec. 2025.