KARIMELA, Ely John; IJONG, Frans G.; DIEN, Henny A. Characteristics of Staphylococcus aureus Isolated Smoked Fish Pinekuhe from Traditionally Processed from Sangihe District. Jurnal Pengolahan Hasil Perikanan Indonesia, Bogor, ID, v. 20, n. 1, p. 188–198, 2017. DOI: 10.17844/jphpi.v20i1.16506. Disponível em: https://journal.ipb.ac.id/jphpi/article/view/16506. Acesso em: 30 dec. 2025.