HUSNI, Amir; MADALENA, Maria; USTADI, U. Antioxidant Activity and Consumer Preference of Yoghurt Enriched with Sargassum polycystum Extract. Jurnal Pengolahan Hasil Perikanan Indonesia, Bogor, ID, v. 18, n. 2, 2015. DOI: 10.17844/jphpi.v18i2.10606. Disponível em: https://journal.ipb.ac.id/jphpi/article/view/10606. Acesso em: 29 dec. 2025.