UJU, .; NISTIBASKARA, Rudy; IBRAHIM, Bustami. Pengaruh Frekuensi Pencucian Surimi terhadap Mutu Produk Bakso Ikan Jangilus (Istiophorus sp.). Jurnal Pengolahan Hasil Perikanan Indonesia, Bogor, ID, v. 7, n. 2, 2010. DOI: 10.17844/jphpi.v7i2.1034. Disponível em: https://journal.ipb.ac.id/jphpi/article/view/1034. Acesso em: 24 dec. 2025.