ABDULLAH, Asadatun; SUPTIJAH, Pipih; SUWANDI, Ruddy. Physical and Chemical Characteristics of Agar Bacto with Addition Of Chitosan. Jurnal Pengolahan Hasil Perikanan Indonesia, Bogor, ID, v. 11, n. 1, 2010. DOI: 10.17844/jphpi.v11i1.927. Disponível em: https://journal.ipb.ac.id/jphpi/article/view/927. Acesso em: 7 jan. 2026.