MUNANDAR, Aris; NURJANAH, .; NURILMALA, Mala. Quality Changes of Tilapia Fish (O. niloticus) by Killing Techniques and Gutting during Low Storage Temperature. Jurnal Pengolahan Hasil Perikanan Indonesia, Bogor, ID, v. 12, n. 2, 2010. DOI: 10.17844/jphpi.v12i2.850. Disponível em: https://journal.ipb.ac.id/jphpi/article/view/850. Acesso em: 24 dec. 2025.